MEXICAN
Tête-à-Tête





OUR
SPECIAL

At Tête-à-Tête, we blend the rich traditions of Mexican cuisine with the finest ingredients sourced from around the world. From tender Wagyu beef to fresh Atlantic lobster, each dish is crafted to deliver a taste of unparalleled luxury.

Whether you're savoring our signature burritos or indulging in our artisanal quesadillas, every bite tells a story of bold flavors and exquisite craftsmanship. Join us for a culinary journey where indulgence meets tradition.

WAGYU BURRITO FAJITAS

Tender slices of premium Wagyu beef, sautéed with charred peppers and onions, paired with aged cheddar and our signature truffle-infused salsa in a handmade tortilla.

BURRITO IMPERIAL MEXICANO

Slow-braised Iberico pork, heritage black beans, fresh guacamole, and a topping of lime-infused crème fraîche, wrapped in a gold-dusted tortilla for the ultimate indulgence.

SPICY LOBSTER QUESADILLA

Fresh Atlantic lobster blended with a fiery habanero cheese mix, pressed between artisan tortillas and served with a roasted garlic aioli.

ARTISAN CHEESE QUESADILLA

A decadent mix of aged Gruyère, smoked cheddar, and white truffle oil, melted to perfection and paired with a side of heirloom tomato chutney and crème fraîche.